Bloody Marys

Name: Bloody Marys
Ingredients: 0.5 bottle Clamato tomato cocktail; 3 tsp Lemon juice; 2 tsp Worcestershire sauce; 0.25 can V-8 vegetable juice; 3 tsp Garlic salt; 1 tsp Celery salt; 1 oz Olive juice; 1 tsp Tabasco sauce

cocktailtomatospicybrunchdrink

Rating

5.0

Ingredients

0.5 bottle Clamato tomato cocktail
3 tsp Lemon juice
2 tsp Worcestershire sauce
0.25 can V-8 vegetable juice
3 tsp Garlic salt
1 tsp Celery salt
1 oz Olive juice
1 tsp Tabasco sauce

Steps

Mix all ingredients together.

Store in the refrigerator.

Chef's notes: Makes ½ gallon. Make sure you use OLIVE JUICE. Phil read it wrong once and used Olive oil. It was really pretty gross.

Reviews

5.0 · 1 review

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Tina Wohlford 🥧🥧🥧🥧🥧

It's not Thanksgiving without Dad's Bloody Marys! Love them. :)