Sylvia brought this to all family gatherings. Travis, a picky eater, loved it so much it was named after him.
In a large bowl combine all the fruit and nuts together.
Gently fold the cherry pie filling until it is well combined.
Refrigerate until chilled through before serving (about 1 to 2 hours).
Refrigerate leftovers.
Chef's notes: This is a very versatile recipe. You could also add Bananas, Blueberries, and Strawberries, Grapes or even a little coconut. Original recipe credited to Sylvia Hoover Dessauer.